Bruschetta and cold cuts :)

Last night, I made my own dinner. I just bought a mini baguette from french baker and some tomatoes and basil leaves. It's very easy to do, yummy and so much fun!

Bruschetta

Ingredients:

French baguette

Tomatoes

Basil leaves

Garlic

Olive oil

salt

pepper

Preparations:
Slice the bread (desired size), toast it in the oven or skillet/grilling pan. While waiting for the bread, cut all the tomatoes and chopped coarsely into diced, chop all the basil leaves, and season with salt and pepper and add some olive oil. Once toasted peeled the garlic and gently rub it to the bread and then spoon mixture on top of it and serve.

Cold Cuts (my own recipe)

Ingredients

Pechay baguio (chinese cabbage)

Grilled chicken

Squid balls

Thousand Island dressing

Mayonnaise

salt and pepper

Preparations:

I have marinated the chicken into a mixture of olive oil, salt and pepper and then I grilled the chicken over the grilling pan and also the squid balls (cut thinly), while grilling, cut all the cabbage into thin slices. When the chicken is ready cut it into thin slices and mix it into the bowl together with the squid balls. 

The dressing:

About 5-6 tbsp of mayonnaise mix with 2-3tbsp of water mix and add pepper and salt to taste., then mix to the salad. Top with thousand island dressing.

its done! 

 Buon Appetito! :)